Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
banana bread is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. banana bread is something that I have loved my whole life. They are fine and they look wonderful.
This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.
To get started with this recipe, we have to first prepare a few components. You can cook banana bread using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make banana bread:
- Make ready 4 bananas ripe and mashed
- Make ready 1/2 cup oil
- Get 1/2 cup butter milk
- Make ready 1 tsp vanilla extract
- Get 2 cup flour
- Take 1 1/2 cup sugar
- Get 1 tsp baking soda
- Make ready 1 pinch salt
- Get 1/4 tsp nutmeg
- Make ready 1/2 tsp cinnamon
- Prepare 3 eggs
- Prepare 2 cup if you want to add nuts
It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup.
Steps to make banana bread:
- preheat oven to 350.
- mix all the ingredients in a big bowl.
- cook for 50 minutes or till golden brown
Easy to make and perfect for brunch or snacking. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
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