Sour cream banana bread
Sour cream banana bread

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sour cream banana bread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sour cream banana bread is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sour cream banana bread is something that I’ve loved my whole life. They’re fine and they look fantastic.

All Reviews for Banana Sour Cream Bread. Banana Sour Cream Bread. this link is to an external site that may or may not meet accessibility guidelines. Sour Cream Banana Bread at its best?

To begin with this particular recipe, we must prepare a few components. You can cook sour cream banana bread using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sour cream banana bread:
  1. Take 1/2 cup (1 stick) butter) butter softenened
  2. Prepare 1 cup sugar
  3. Get 2 eggs beaten
  4. Make ready 1 1/2 cups flour
  5. Make ready 1 tsp. baking soda
  6. Make ready 1/2 tsp. salt
  7. Prepare 1 cup mashed bananas about 3
  8. Take 1/2 cup sour cream
  9. Get 1 tsp. vanilla
  10. Get 1 cup walnuts chopped (optional)

Worlds Best Sour Cream Banana Bread. How to Make Banana Bread with Step by Step Instructions for Beginners - Easy Banana Bread Recipe. Baking Sour Cream Bananas Quick Bread Christmas Breakfast Dessert Potluck Vegetarian Baking Powder Baking Soda Eggs Vegetable Oil Vanilla In this case, add about ¼ cup of milk for every four eggs. This will help to thin the mix.

Instructions to make Sour cream banana bread:
  1. Preheat oven to 350 degrees. Grease and flour one 9-inch loaf pan (or 3 small ones). Pan should be 3/4 full of batter.
  2. In a large bowl, cream the butter with sugar until light and fluffy. Add the eggs and mix well.
  3. Whisk together the flour, baking soda, and salt; combine with the butter mixture.
  4. Add the sour cream, bananas, and vanilla; stir well.
  5. Pour into prepared pans and bake for 50-55 minutes.
  6. Cool for 10 minutes and then turn the loaf out onto a rack.

Feel free to also season with salt and pepper (or stir in cream. Sour Cream Banana Nut Bread is super moist with a crunchy sweet topping. Put those ripe bananas on your counter to good use and make a batch of this delicious quick bread. You can easily double or triple the recipe and then freeze the loaves! Chocolate walnut banana bread/ Eggless chocolate.

So that’s going to wrap this up with this exceptional food sour cream banana bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!