Dark Chocolate Chip Banana Bread
Dark Chocolate Chip Banana Bread

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, dark chocolate chip banana bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Dark Chocolate Chip Banana Bread is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Dark Chocolate Chip Banana Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dark chocolate chip banana bread using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Chip Banana Bread:
  1. Take 2 cups all purpose flour
  2. Take 1 1/2 tsp baking powder
  3. Make ready 1 tsp baking soda
  4. Prepare 1/2 tsp salt
  5. Take 4 very ripe bananas (medium to large)
  6. Take 1/2 cup white sugar
  7. Get 1/2 cup (packed) brown sugar
  8. Get 2 large eggs
  9. Make ready 1 tsp ground cinnamon
  10. Prepare 1/3 cup vegetable oil (or light olive oil)
  11. Take 1 tsp vanilla extract
  12. Take 1/2 cup (heaping) dark chocolate chips
Steps to make Dark Chocolate Chip Banana Bread:
  1. Preheat oven to 350°F. Grease a 9x5 inch loaf pan. Set aside. In a medium bowl wisk together flour, baking powder, baking soda, and salt. Set aside.
  2. Peel bananas. Place in a large bowl with both sugars, eggs, and cinnamon. Mash with a handheld potato masher (or fork) until everything is combined and liquid with small chunks of banana remaining.
  3. Vigorously stir in oil and vanilla until incorporated. Add flour mixture. Fold in until just combined (about 20 turns of the spoon). Fold in chocolate chips.
  4. Pour batter into prepared loaf pan. Place in oven. Bake until a toothpick inserted in the center comes out clean. Usually about 45-55 minutes.
  5. Remove from oven. Let cool in pan 10 minutes. Turn out onto a wire rack and allow to cool at least 30 minutes more before slicing. Enjoy!

So that’s going to wrap this up with this exceptional food dark chocolate chip banana bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!