Bread Banana Pudding
Bread Banana Pudding

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bread banana pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Bread Banana Pudding is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Bread Banana Pudding is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have bread banana pudding using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Bread Banana Pudding:
  1. Take fat Creamy milk
  2. Get banana
  3. Make ready white bread
  4. Get sugar
  5. Get Ghee
  6. Get chopped any dry fruits
  7. Make ready cardomom powder
Steps to make Bread Banana Pudding:
  1. First boil the milk in low flame.
  2. Heat the pan put ghee in it.
  3. Cut the bread slices in 4 equal parts & remove all corners.
  4. When pan is heated slowly put bread slices & shallow fry till golden brown with both the sides.
  5. Take another pan when pan is heated add 4 spoon sugar & half small cup of water for sugar syrup.
  6. When sugar syrup is ready dip all bread slices one by one.
  7. Add cardamom powder in boiling milk then off the flame.
  8. Chopped banana & wait milk get cool.
  9. Take serving plate or bowl add Creamy milk then add dipped bread slices in sugar syrup then add banana slices again add Creamy milk then add chopped dry fruits & serve.
  10. Quick & easy dessert is ready to serve.

So that’s going to wrap it up with this special food bread banana pudding recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!