Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, banana walnut bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana Walnut Bread is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Banana Walnut Bread is something that I have loved my whole life.
Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Banana bread with walnuts - perfect breakfast and dessert recipe! I've been eating this walnut banana bread for both breakfast and dessert for the past week and just love it!
To get started with this recipe, we must first prepare a few components. You can cook banana walnut bread using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana Walnut Bread:
- Take 2 cups all-purpose flour
- Prepare 5/8 cup brown sugar
- Prepare 1 teaspoon baking soda
- Take 2 eggs, beaten
- Prepare 1/4 teaspoon salt
- Get 1/2 cup butter
- Prepare 4-5 overripe bananas
- Take Dash cinnamon powder
- Make ready Dash vanilla extract
- Prepare Handful walnuts
We love a slice of banana bread with crunchy walnuts and sweet dates, warm from the oven. This vegan version is great for breakfast or with an afternoon cuppa. How long does this Banana Walnut Bread keep for? This banana bread keeps well covered in the fridge for up to a few days.
Instructions to make Banana Walnut Bread:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Add cinnamon and vanilla extract. Pour 1/2 batter into prepared loaf pan, and add walnuts in between before filling the pan with the rest of the batter.
- Add a slice of banana at the top for decoration.
- Bake in preheated oven for 55 to 60 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
It can also be frozen too - just slice it before freezing, then you can pop. Banana bread recipes are a great way to use overripe bananas. This recipe gets added crunch from chopped walnuts. This delicious Paleo Banana Walnut Bread is delicious, satisfying.and best of all, healthy! As I'm typing this I just realized that I hate banana bread two mornings ago, yesterday morning and I'm.
So that is going to wrap it up for this exceptional food banana walnut bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
