Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, banana bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.
Banana Bread is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Banana Bread is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have banana bread using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana Bread:
- Make ready 3 large ripe bananas
- Take 100 gm unsalted butter (8tbsp)
- Get 3/4 cup powdered sugar
- Make ready 2 eggs
- Take 1 cup all-purpose flour
- Get 1/2 cup whole wheat flour
- Prepare 1 tsp Baking soda
- Get 1/2 tsp salt
- Get 1/2 tsp vanilla extract
- Take 3/4 cup walnuts chopped
It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup.
Instructions to make Banana Bread:
- Butter and egg should be in room temperature. If using salted butter omit adding extra salt. You can completely use wheat flour instead of all-purpose flour.
- Grease a bread loaf pan. Preheat oven to 180 degrees. Mash the bananas with a fork.
- In a bowl sieve all-purpose flour and wheat flour. To this add baking soda, salt and mix well.
- In a mixing bowl whisk softened butter and powdered sugar until creamy.
- Add the eggs and whisk until combined. Add mashed bananas and whisk to combine.
- Add the dry ingredients to the batter and mix well. Mix in vanilla extract and walnuts.
- Pour the batter into loaf pan and bake at 180 degrees Celsius for 50 mins or until a toothpick comes out clean. Rest the banana bread for 10 mins and then remove onto a wire rack to cool. Moist banana bread is ready to be savour.
Easy to make and perfect for brunch or snacking. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
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