Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, banana yoghurt bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana Yoghurt Bread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Banana Yoghurt Bread is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have banana yoghurt bread using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Banana Yoghurt Bread:
- Take 2 ripe bananas
- Get 1/4 cup (60 ml) coconut oil, melted
- Prepare 1/4 cup (60 ml) sugar
- Take 1 tsp lemon juice
- Take 2 eggs
- Get 2 cups plain greek yoghurt
- Take 3/4 cup (180 ml) pancake mix
Instructions to make Banana Yoghurt Bread:
- Grease your baking dish.
- Place bananas in a mixing bowl, and mush with a folk. Add lemon juice.
- Preheat your oven 190°/375°.
- Add oil and sugar then combine well.
- Add eggs and combine well.
- Add yoghurt and pancake mix then combine well. If you don't have pancake mix, check my recipe. It's easy to make.
- Pour the batter into your baking dish. I used 9"×9" square tin.
- Bake about 35 mins or until a toothpick insert the center comes out clean.
- You can enjoy it warm or cool.
- You can sliced extra banana and add on top for garnish if desire.
So that’s going to wrap it up with this exceptional food banana yoghurt bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
