Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bacon banana beer gluten free waffles & bourbon brown butter caramel sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce is something that I have loved my whole life. They are nice and they look fantastic.
This incredible gluten-free banana oat waffles recipe requires only one kind of flour—oat flour! The waffles are delicious, easy to make, and healthy, too! Six tries later, I've finally nailed it.
To get started with this recipe, we have to first prepare a few ingredients. You can have bacon banana beer gluten free waffles & bourbon brown butter caramel sauce using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce:
- Prepare Bourbon Brown Butter Carmel Sauce
- Take 4 oz butter
- Take 1/4 cup Light Brown Sugar
- Take 1/4 cup Good Bourbon
- Prepare Waffles
- Prepare 1 2/3 cup Gluten Free Flour ( Mama's is really good)
- Take 3 eggs
- Get 1 cup Gluten Free Beer or Hard Cider
- Make ready 8 slice Good Thick Cut Bacon
- Take 1 large Banana
These perfect waffles are crispy on the outside, fluffy on the inside, perfectly sweet, and undetectably vegan and gluten-free. These waffles are delicious plain, but they're irresistible with peanut butter, banana, and maple syrup. Waffles plus bananas equals perfection as far as we're concerned! Try these delicious, dairy-free low-carb waffles and kick off your day in an awesome way.
Instructions to make Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce:
- Bourbon Brown Butter Caramel. Brown the butter in non stick pan or pot to a medium darkness.
- Add brown sugar and dissolve over medium low heat making sure not to burn sugar. Once dissolved add Bourbon off heat source. Then stir and let reduce and thicken. About 5 minutes. Then set aside till later.
- Waffles. Separate eggs. Cook bacon until crisp.
- Take egg whites and whip till they form stiff peaks.
- Mix egg yolks and flour in mixer then add gluten free beer and mix really well until fully incorporated
- Take egg whites and fold into batter gently.
- Take crisp bacon, chop into 1 inches pieces.
- Quarter banana length wise, then cut into 1/2 inch pieces
- Butter waffle iron well. Then pour batter into waffle iron and then put bacon and bananas on top of batter and close lid.
- Waffle will stick so gently take it off the iron. Then top with hot caramel sauce and garnish with thin banana slices and thin slices of bacon. And serve.
I made these and they were delicious. I had me with a couple rasher of bacon but next time will try berries and cream. Great gluten free recipes for every occasion. The perfect fluffy gluten free waffles made with yogurt and just a touch of sugar, with a lightly crisp outside. Loaded Egg Bacon Cheese Waffles ~ The Ultimate Sweet & Savory Waffle!
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