Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthy cast iron skillet vegetable & asiago omelette. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Healthy Cast Iron Skillet Vegetable & Asiago Omelette is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Healthy Cast Iron Skillet Vegetable & Asiago Omelette is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have healthy cast iron skillet vegetable & asiago omelette using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Healthy Cast Iron Skillet Vegetable & Asiago Omelette:
- Make ready Egg whites (or 3 eggs)
- Get Black Pepper
- Take Cilantro
- Take Green onions
- Prepare Sun-dried tomatoes
- Prepare Baby Bella mushrooms
- Get as needed Salt
- Get Asiago cheese
Instructions to make Healthy Cast Iron Skillet Vegetable & Asiago Omelette:
- Pre heat oven to broil
- Shred the asiago cheese.
- Julienne cut the tomatoes.
- Slice the mushrooms then cut those slices in half.
- Finely chop up the cilantro.
- Slice the scallions.
- Heat a 7 inch cast iron skillet on the stove with low heat. Line skillet with Pam.
- Add the eggs scallions, cilantro and black pepper in a bowl and mix with a fork.
- Add the egg mix to the cast iron skillet. Then evenly add the veggies and grind salt into the mix.
- Evenly add the asiago cheese to the top before the egg completely firms.
- Once the egg has firmed place the skillet in the oven for 3 minutes.
So that is going to wrap this up for this special food healthy cast iron skillet vegetable & asiago omelette recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!