Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, french toast. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
French toast is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. French toast is something that I have loved my entire life.
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To begin with this recipe, we must prepare a few components. You can have french toast using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make French toast:
- Prepare 2 eggs
- Get 4 tsp brown sugar
- Get 2 tsp vanilla extract
- Get Ground cinnamon
- Get 1/2 cup milk
- Make ready 8 slices bread
A French toast recipe without the milk for those who like a more solid French toast. My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Vanilla extract and cinnamon bring a richness of flavor when making French toast. Pick your favorite bread - white, Italian, French, or whole wheat and serve with our Easy Spiced Syrup for a tasty French toast recipe.
Instructions to make French toast:
- Mix in brown sugar to the milk and stir, until the sugar is dissolved into the milk.
- Add in the vanilla extract, eggs, and ground cinnamon. Beat in the eggs, stirring until everything is well mixed together.
- Quickly dip one side of bread into the mixture and repeat other side of bread.
- Cook on medium heat until done or golden. Add a tiny amount of vegetable oil to bottom of skillet to prevent sticking. You don't want standing oil in the bottom of the skillet though.
French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. Freezing can let you keep your French toast much longer. To do so, allow your French toast to cool completely, then place them in an airtight container with waxed or parchment paper between any layers of toast. Shake off the excess egg mixture from the bread, and place the bread slices onto the hot skillet.
So that is going to wrap it up for this special food french toast recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
