Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, sausage breakfast casserole. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sausage Breakfast Casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Sausage Breakfast Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook sausage breakfast casserole using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sausage Breakfast Casserole:
- Get 2 Cans Crescent Rolls
- Make ready 1 block cream cheese, room temp
- Make ready 1 roll hot and spicy sausage
- Get 1 egg white
Instructions to make Sausage Breakfast Casserole:
- Preheat oven to 400, cook sausage, crumble it as you go. Drain.
- In a bowl mix cream cheese and sausage together.
- Unroll crescent dough, leaving intact, and place in casserole dish. Add sausage mixture, spread evenly
- Top with the other roll of crescent dough, spread to edge and pinch with bottom layer to seal. Rub egg white over the top.
- Bake until golden brown to your liking.
So that’s going to wrap it up for this exceptional food sausage breakfast casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
