Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, rava paniyaram (ponganalu) healthy breakfast. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Rava paniyaram (ponganalu) healthy breakfast is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Rava paniyaram (ponganalu) healthy breakfast is something which I’ve loved my entire life.
Rawa ponganalu is a healthy breakfast / snacks recipe. In this recipe I added tomato juice and few masala ingredients. It gives more taste and flavour to.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook rava paniyaram (ponganalu) healthy breakfast using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Rava paniyaram (ponganalu) healthy breakfast:
- Prepare Rava Or soji
- Make ready rice flour
- Get Carrot grated
- Get Onion crush into small pieces
- Prepare Curd
- Take Salt
This is also a healthy finger food for toddlers,you can add more veggies if you like else you can leave out veggies too. A simple yet healthy rava pongal is made from roasted semolina and moong dal and is a variation of versatile ven pongal. Follow this step by step photo recipe to make it at home in Serving Ideas: Serve it hot with coconut chutney or sambar in breakfast. It is a perfect food to pack in your kid's lunch box.
Instructions to make Rava paniyaram (ponganalu) healthy breakfast:
- Take one bowl add into it suji carrot, onion and salt and pinch of pepper powder add into this curd to make dosa butter after that rest it in ¹/2 hour
- After 1/2 hour take paniyaram pan to make paniyaram
Crispy dosas with leftover idli dosa batter - Dosa recipe - Rava dosa with leftover idli dosa batter. the everyday cooking. Have you tried rava appe or rava paniyaram recipe? How to make an instant paniyaram with rava/sooji and vegetables? What to try something other than the usual upma with the rava in your pantry shelf? Hi Everyone, We are running YouTube channel.
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