Sprouts Appam (Healthy Breakfast)
Sprouts Appam (Healthy Breakfast)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sprouts appam (healthy breakfast). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sprouts Appam (Healthy Breakfast) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Sprouts Appam (Healthy Breakfast) is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook sprouts appam (healthy breakfast) using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sprouts Appam (Healthy Breakfast):
  1. Take Urad dal
  2. Get mixed sprouts (chana,moong,moth)
  3. Prepare green chilli slit
  4. Make ready garlic cloves
  5. Make ready cumin powder
  6. Get coriander leaves
  7. Make ready Salt
  8. Make ready Curd
Steps to make Sprouts Appam (Healthy Breakfast):
  1. Wash and soak urad dal overnight. Strain the water add garlic cloves, green chilli and make a smooth purée of it, in a grinder jar.
  2. Now in the same jar add mixed sprouts and grind to a coarse paste.
  3. In a mixing bowl, add both the purée and the paste. Add salt and cumin powder. Add curd and Mix well. Let it sit for 20 mins. Add water if required for pouring consistency.
  4. Now take a greased appam pan, heat it. Once heated add spoonful batter in each mould, cover and cook until golden brown. Flip and cook the other side as well. And here you go with these delicious, healthy and protein rich sprouts Appam along with Chutney and sauce of your choice.

So that’s going to wrap it up with this special food sprouts appam (healthy breakfast) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!