Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, stuffed blueberry muffins. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Stuffed blueberry muffins is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Stuffed blueberry muffins is something which I’ve loved my entire life. They are fine and they look fantastic.
These blueberry oatmeal muffins are simple and satisfying. Type blueberry muffins into a search engine and within seconds, you're gifted with millions of results, including my favorite blueberry. Recipe courtesy of Food Network Kitchen.
To begin with this recipe, we have to prepare a few components. You can cook stuffed blueberry muffins using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed blueberry muffins:
- Take 2 cups flour
- Prepare 1 cup sugar
- Make ready 2 eggs
- Take 1/2 teaspoon salt
- Prepare 1/2 cup vegetable oil
- Make ready 1 cup sour cream
- Prepare 1 tablespoon vanilla
- Take 1 teaspoon baking soda
- Prepare 1 teaspoon white vinegar
- Make ready 1 cup fresh blueberries (toss in flour lightly so they don’t sink to the bottom of the muffins like mine did)
- Prepare Filling:
- Take 4 oz room temperature cream cheese
- Make ready 3 tbsp sugar
These Blueberry Muffins are my absolute favorite. They have a soft, tender bite, with a crunchy Not milk mixed with vinegar. I have used the latter in a pinch but the real stuff is definitely better. These are the best blueberry muffins ever!
Steps to make Stuffed blueberry muffins:
- Preheat oven to 350 and lightly grease your muffin tins.
- Mix eggs, sugar and oil until smooth. Then add in vanilla, baking soda, vinegar and salt.
- Mix in sour cream then mix in the flour last followed by blueberries. Place 2 tablespoons of the muffin batter in cupcake pans and top with a teaspoon or two of the filling then add another tablespoon of batter on top. Bake 15-22 minutes until golden brown.
Trust me, I have been working on this recipe for weeks! These muffins have an extra blueberry kick to them. Not only are they stuffed with those cute. I don't usually make stuff like: traditional chocolate chip cookies, regular apple pie, simple blueberry muffins. That's because I like to mix things up.
So that’s going to wrap this up for this exceptional food stuffed blueberry muffins recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
