[Vegan] French Toast
[Vegan] French Toast

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, [vegan] french toast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

[Vegan] French Toast is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. [Vegan] French Toast is something that I have loved my whole life.

This easy vegan French toast is delicious made with almond milk, cinnamon, nutmeg, maple syrup, nutritional yeast, and a little flour. You won't miss the eggs at all in this delicious weekend morning breakfast. My Vegan French Toast uses tofu instead of eggs and as the French Toast cooks in the pan, the custard starts to set a little and you end up with the same texture as you would if using eggs.

To begin with this recipe, we must first prepare a few components. You can have [vegan] french toast using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make [Vegan] French Toast:
  1. Get 2 tablespoon Chickpea flour
  2. Get 1 tablespoon ground cinnamon
  3. Make ready 1/2 tablespoon mixed spice (or pumpkin pie spice mix)
  4. Make ready 1/2 cup rice milk (or dairy-free milk of choice)
  5. Make ready 1 tablespoon vanilla extract
  6. Get 1 pinch salt
  7. Prepare 1 tablespoon vegan butter or mild-flavoured oil
  8. Get 4 thick slices of soft bread (white or wholegrain / gluten-free, if neeed)

Vegan French Toast, it's like pancakes but for lazy people. Don't worry, I don't judge I'm that lazy person too. If you are looking for a classic tasting vegan French toast recipe, I recommend checking. Vegan French toast, a delicious childhood recipe but with no eggs or dairy.

Steps to make [Vegan] French Toast:
  1. Whisk the chickpea flour, spices, milk, vanilla and salt together in a shallow container.
  2. Gently heat the butter or oil in a skillet.
  3. Dip a slice of the bread into the mixture and coat well on each side. Place in the skillet and fry on medium heat for a minute on each side until golden brown.
  4. Repeat with the other slices.
  5. Serve with fruit, maple syrup, berries, yoghurt… and enjoy :-)

Vegan French Toast. featured in The Perfect Vegan Breakfast. Serve the French toast warm topped with a dollop of coconut whipped cream, a drizzle of maple syrup, raspberries, and blueberries. This recipe captures the essence of the warm french toast of a cozy fall morning, but makes this cherished breakfast dish accessible to vegan chefs everywhere. This vegan French toast without milk and eggs is super easy to make and so delicious! This vegan French toast with banana makes such a delicious and easy breakfast for the weekend!

So that’s going to wrap this up for this special food [vegan] french toast recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!