Pumpkin chocolate chip muffins
Pumpkin chocolate chip muffins

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin chocolate chip muffins. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pumpkin chocolate chip muffins is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pumpkin chocolate chip muffins is something which I have loved my whole life. They are nice and they look fantastic.

These easy pumpkin muffins are loaded with spices and chocolate chips and make a delicious fall treat. These Pumpkin Chocolate Chip Muffins are moist pumpkin spiced treats dotted with chocolate chips. This is the only recipe you will ever need!

To begin with this recipe, we must first prepare a few ingredients. You can cook pumpkin chocolate chip muffins using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin chocolate chip muffins:
  1. Make ready 3 c flour
  2. Get 5 tsp pumpkin pie spice
  3. Get 2 tsp baking soda
  4. Make ready 1-1/2 tsp salt
  5. Take 1 (29 oz) can of pumpkin pie filling
  6. Make ready 2-1/2 c white sugar
  7. Get 1/2 c vegetable oil
  8. Take 1/2 c water
  9. Take 4 large eggs
  10. Prepare to taste Chocolate chips

I didn't even realize these ones have chocolate chips. Guess I'll have to eat them all. The chocolate chip pumpkin muffins are not only an amazing dessert or snack, but they are also healthy pumpkin breakfast muffins you can enjoy every morning guilt-free. But the pumpkin chocolate chip muffins are so moist, sweet, and delicious.

Steps to make Pumpkin chocolate chip muffins:
  1. Preheat oven to 330 degrees. Grease muffins pans (regular sized and/or mini).
  2. Mix flour, pumpkin pie spice, baking soda and salt in a large bowl. Mix pumpkin pie filling, sugar, oil, water, chocolate chips and eggs together in a separate bowl. Slowly stir flour mixture, about 1/2 c at a time, into pumpkin mixture until just blended. Fill muffins tins to just below brim.
  3. Bake in preheated oven - mini muffins for about 20 mins, regular sized muffins for about 30 minutes - or until toothpick inserted in center of muffin comes out clean.
  4. All done! Enjoy 🙂

I'm sure you'll fall in love with them. Pumpkin Chocolate Chip Muffins Recipe & Video. Pumpkin can be used in so many baked goods. Its earthy flavor and dense fibrous This Pumpkin Chocolate Chip Muffin recipe is adapted from Baking from the Heart, a collaborative cookbook with Michael J Rosen, Share Our. Let cool before taking out of pan.

So that is going to wrap it up with this exceptional food pumpkin chocolate chip muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!