Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana flaxseed muffins (no sugar). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Flaxseed Muffins (NO SUGAR) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Banana Flaxseed Muffins (NO SUGAR) is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
- Make ready 6 Medium Ripe Bananas
- Take 1/4 cup Organic Raw Honey
- Get 1/2 cup Organic Butter, melted
- Prepare 2 Eggs
- Prepare 1 1/2 cups Organic All-Purpose Flour
- Take 1 1/4 cups Organic Whole Wheat Flour
- Make ready 1/4 cup ground flaxseeds
- Take 2 tsp baking soda
- Take 2 tsp baking powder
Steps to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
So that’s going to wrap it up with this special food banana flaxseed muffins (no sugar) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
