Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, day old stuffed corn muffin. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Day Old Stuffed Corn Muffin is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Day Old Stuffed Corn Muffin is something that I have loved my whole life. They are fine and they look fantastic.
I loved the idea but since I didn't have any of the Asian Chili Paste on hand I had to go another route by substituting Old Bay Seasoning and some cayenne pepper to perk it up. Recipe for making savory stuffed corn muffins. Sticking with the Caribbean theme we'll stuff these muffins with a salted cod fish mixture, which will give.
To get started with this recipe, we have to first prepare a few ingredients. You can cook day old stuffed corn muffin using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Day Old Stuffed Corn Muffin:
- Make ready 1 corn muffin leftover
- Prepare 2 tablespoons chopped bacon
- Take 2-1/2 tablespoons lingonberry fruit sauce
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Steps to make Day Old Stuffed Corn Muffin:
- Hollow out the corn muffin center from the top.
- Chop the bacon and add to the corn muffin.
- Fill the corn muffin with lingonberry fruit. Serve I hope you enjoy!!!
Some days, I'm pretty sure this site is turning into something of I have to admit, no matter what you call this stuff — corn muffins, cornbread, pone, Johnnycakes — how you cook it — skillet fried, deep fried, on a. Corn Bread Stuffing Muffins are a great shortcut to this favorite Thanksgiving side dish. These muffins just may convince you to make stuffing more. Combine baking powder and corn bread mix in a medium bowl. Add stock mixture and onion mixture, stirring just until moist.
So that’s going to wrap this up for this special food day old stuffed corn muffin recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!