Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy breakfast potatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Creamy Breakfast Potatoes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Creamy Breakfast Potatoes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have creamy breakfast potatoes using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy Breakfast Potatoes:
- Take 5-6 strips bacon chopped in pieces
- Get 1 red pepper cut into strips
- Take 3 tsp minced garlic
- Get 1/4 red onion diced
- Make ready 1 tbsp butter
- Take 1/2 cup heavy cream
- Take 1/4 cup grated parmasean
- Prepare 5 red potatoes
- Get Cajan seasoning (optional)
Steps to make Creamy Breakfast Potatoes:
- Add bacon to skillet and cook on medium-low heat. When about halfway cooked, add red onion and garlic. Cook until garlic is fragrant.
- Add potatoes and butter. Cover and cook over medium heat, stirring periodically about 5-10 minutes.
- Once potatoes begin to color add red peppers and heavy cream. Cook until potatoes are tender.
- Add parmesan cheese and cajan seasoning to taste. Serve in bowl and enjoy. PRO TIP: top with fried egg!
So that’s going to wrap this up with this exceptional food creamy breakfast potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
