Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spanish sauce for omelets. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spanish Omelet (Tortilla de Patatas)The Cookware Geek. salt, medium potatoes, large eggs, onion, olive oil. Spanish Omelet with Fresh Avocado SalsaMyRecipes. Tomato Sauce for QuesadillasMadeleine Cocina. chile peppers, vegetable oil, garlic clove, salt, tomatoes, coriander.
Spanish sauce for omelets is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Spanish sauce for omelets is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have spanish sauce for omelets using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spanish sauce for omelets:
- Get 2 tablespoons butter
- Make ready 11/2 cups tomatoes
- Take 1 chopped onion
- Get 1 can sliced mushrooms
- Make ready 6 olives chopped
- Get 1/2 green pepper
- Prepare 1/4 teaspoon salt
- Make ready Pepper
- Get Red pepper
This Spanish omelette recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Spoon the warm spanish sauce into the center of the eggs and sprinkle with the chopped parsley. Put the omelette under the grill and cook for a couple of minutes to set the top, protecting the handle from the heat if it is not heatproof.
Steps to make Spanish sauce for omelets:
- Heat butter add chopped onion green pepper tomatoes seasoning olives and mushrooms
- Cook until moisture has nearly evaporated
- Before folding the omelet place a spoonful in center
- Fold and pour rest of sauce over and around omelet.
Add the reserved chives to the tomato sauce and season to taste, adding a little more sugar if needed. Transfer the omelette onto a chopping board, cut into slices. A Spanish omelet, or tortilla Espanola, is also called a tortilla de patata or potato omelet. Fortunately, it does not require fancy equipment to prepare it. The tortilla is simply delicious served with sofrito, a fried tomato sauce that is made all over Spain.
So that is going to wrap this up with this exceptional food spanish sauce for omelets recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
