Healthy Blueberry Muffins
Healthy Blueberry Muffins

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy blueberry muffins. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Healthy blueberry muffins, made with applesauce, yogurt, oats and big, beautiful fresh blueberries (or frozen!) and no added fat or refined sugars. All of the taste and texture, none of the guilt! Healthy Blueberry Muffins are extremely fluffy, moist and absolutely delicious with fresh or frozen blueberries.

Healthy Blueberry Muffins is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Healthy Blueberry Muffins is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook healthy blueberry muffins using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Blueberry Muffins:
  1. Get 2 1/2 cups flour
  2. Prepare 1 tsp baking soda
  3. Prepare 1/4 tsp salt
  4. Make ready 1/2 tsp ground cinnamon
  5. Make ready 1/4 cup honey
  6. Prepare 1/2 cup brown sugar, loosely packed
  7. Prepare 1 cup mashed very ripe banana
  8. Make ready 1/4 cup plain yogurt
  9. Get 1 large egg, beaten
  10. Make ready 3/4 cup milk
  11. Prepare 1 1/4 cup blueberries

These healthy blueberry muffins are full of oats, berries, and bananas; and they're totally tasty, too. Alex and I wanted these healthy blueberry muffins to be completely different. Healthy blueberry muffins are tender and soft, loaded with juicy blueberries, and have crunchy golden tops. With greek yogurt, whole wheat flour, no refined sugar and a TON of blueberries!

Steps to make Healthy Blueberry Muffins:
    1. Preheat oven to 350°. Spray muffin tin with nonstick spray.
  2. Gently whisk flour, soda, salt and cinnamon in large bowl.
  3. In another bowl, mix together honey and brown sugar. Get out as many lumps as possible. Stir in banana, yogurt and egg.
  4. Pour wet ingredients into dry and mix together. Stir in milk slowly. Gently fold in blueberries.
  5. Fill muffin tin 1/2-3/4 way full with mixture.
  6. Bake for 17-18 minutes or until very light brown on edges. Cool 5 minutes before moving to wire rack to cool completely. Makes 12 muffins.

These healthy blueberry muffins are packed with good for you ingredients! Nothing says happy Sunday like a batch of freshly baked blueberry muffins. These healthy blueberry muffins are full of protein, fiber and are naturally sweetened using fruit and maple syrup. My IIFYM/Flexible dieting ebook Macros Made Easy is now available for preorder! A healthy homemade blueberry muffin recipe you'll love.

So that’s going to wrap it up for this special food healthy blueberry muffins recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!