[Vegan] French Toast
[Vegan] French Toast

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, [vegan] french toast. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

[Vegan] French Toast is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. [Vegan] French Toast is something that I have loved my whole life.

A delicious recipe for vegan French toast. Add a mashed banana or a few tablespoons of applesauce to the mix for added sweetness and flavor. Add fresh berries or crushed nuts to the mix if you wish for even more variety.

To begin with this particular recipe, we have to first prepare a few components. You can have [vegan] french toast using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make [Vegan] French Toast:
  1. Make ready 2 tablespoon Chickpea flour
  2. Take 1 tablespoon ground cinnamon
  3. Make ready 1/2 tablespoon mixed spice (or pumpkin pie spice mix)
  4. Prepare 1/2 cup rice milk (or dairy-free milk of choice)
  5. Take 1 tablespoon vanilla extract
  6. Take 1 pinch salt
  7. Prepare 1 tablespoon vegan butter or mild-flavoured oil
  8. Take 4 thick slices of soft bread (white or wholegrain / gluten-free, if neeed)

French toast, with its egg- and milk-based batter, presents a challenge to vegan eaters. It's that very batter, after all, that makes the brunch dish so darn delicious — transforming stale bread into velvety, caramelized slices of goodness. French toast is a classic breakfast and brunch food. Eating vegan doesn't mean you have to give up this tasty breakfast item though.

Steps to make [Vegan] French Toast:
  1. Whisk the chickpea flour, spices, milk, vanilla and salt together in a shallow container.
  2. Gently heat the butter or oil in a skillet.
  3. Dip a slice of the bread into the mixture and coat well on each side. Place in the skillet and fry on medium heat for a minute on each side until golden brown.
  4. Repeat with the other slices.
  5. Serve with fruit, maple syrup, berries, yoghurt… and enjoy :-)

Instead, simply try making it egg and dairy-free. You can also use gluten-free bread for a gluten-free and vegan dish if that is a requirement of your crowd. Whisk all the batter ingredients together. In a shallow bowl, place the liquid and each slice of bread to soak well on each side. For a few seconds either side.

So that’s going to wrap this up for this exceptional food [vegan] french toast recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!