Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, healthy mango muffin. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
These useful spices can be used to cook so many different meals! I was going to make blueberry muffins when I realized that the kids had eaten all my blueberries, so I used mango pulp instead. This fork tender muffin will be very moist.
Healthy Mango Muffin is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Healthy Mango Muffin is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have healthy mango muffin using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Mango Muffin:
- Prepare 1 cup all-purpose flour
- Prepare 1 cup quick cooking oatmeal
- Take 1 tsp baking powder
- Prepare 1/4 tsp baking soda
- Make ready 1/4 tsp salt
- Prepare dash powdered coffee
- Get 1 tsp chia seeds
- Make ready 3 tsp golden flaxseed meal
- Get 1 eggs
- Get 1/2 cup evaporated milk
- Take 1/4 cup canola oil
- Prepare 1 tsp vanilla extract
- Prepare 1 cup diced mangoes
The Best Mango Muffins Recipes on Yummly Banana Mango Muffin, Father's Day Special-eggless Mango Muffins-best Fluffy Muffins, Pumpkin Muffins. These gluten free mango coconut muffins are made with chia and oats and are low in fat and sugar. The perfect healthy muffin recipe for breakfast or snack.
Instructions to make Healthy Mango Muffin:
- Preheat oven at 180C. In a bowl, lightly beat the egg, then add the brown sugar, canola oil, milk and the vanilla extract.
- In a separate bowl, combine the flour, the oats, flaxseed meal, chia seeds, baking powder, baking soda, salt and powdered coffee. Mix well.
- Add the wet ingredients into the dry ingredients and mix until softened. Fold in the diced mangoes. Scoop evenly into the greased muffin tray and bake for 15 minutes or until it passes the toothpick test.
These mango & coconut muffins are totally vegan and have a bright, fresh flavor from mango, lime, coconut milk, and coconut oil. This Tropical Mango Muffins easy healthy recipe for breakfast or snacks has mango, almonds This mango muffins recipe is the perfect muffin. The taste is so mild, your kids won't know they're eating. Eggless Mango Muffins Recipe - easy, healthy muffins made from mango, whole wheat flour and condensed milk. The best part of this recipe is its quick.
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