Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, healthy pumpkin muffin. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Watch how to make pumpkin muffins in this short recipe video! These muffins are whole grain, naturally sweetened, and easy to make. These healthy pumpkin muffins are my new faves!
Healthy Pumpkin Muffin is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Healthy Pumpkin Muffin is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have healthy pumpkin muffin using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Pumpkin Muffin:
- Get 1 1/2 cup whole wheat flour
- Take 1 cup brown sugar
- Make ready 1 tsp baking soda
- Get 1 tsp baking powder
- Make ready 1 tsp ground cinnamon
- Prepare 1 tsp ground nutmeg
- Make ready 1 tsp salt
- Make ready 1 cup oatmeal
- Take 1/3 cup olive oil
- Take 1/3 cup water
- Get 1 ripe banana
- Prepare 1 cup unsweetened applesauce
- Take 1 cup pumpkin puree
- Prepare 1/2 tsp ground ginger
These Pumpkin Muffins are stuffed with cranberries and full of warm spices. They are definitely my favorite pumpkin muffin recipe to date and make for a. These Healthy Pumpkin Muffins are so flavorful, fluffy, and easy to make. A flourless pumpkin muffin that's made in the blender and flavored with cinnamon and chocolate chips.
Steps to make Healthy Pumpkin Muffin:
- Preheat oven to 350°F
- In a medium bowl, mix together the dry ingredients
- In a large bowl mix together the wet ingredients
- Slowly add the flour mixture to the large bowl until blended
- Scoop the batter into 12 nonstick muffin cups and sprinkle top with some oats flakes
- Bake for 20 to 25 minutes
Healthy Carrot Muffins, Healthy Apple Muffins and Healthy Banana Protein Muffins are just a few of my favs around here - but these Healthy Pumpkin Muffins might just be my new favorites. These wonderfully cozy Healthy Pumpkin Muffins are no exception. They're in our regular rotation for fall and my kids start waiting for me to make them as soon as school starts back up after the summer. Slather these Healthy Pumpkin Muffins in ghee or butter for a perfect fall breakfast. Divide batter into muffin liners, then top with remaining pecans and Demerara sugar.
So that’s going to wrap it up with this exceptional food healthy pumpkin muffin recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
