Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sweet vegan apple-oatmeal scones. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet Vegan Apple-oatmeal Scones is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Sweet Vegan Apple-oatmeal Scones is something which I’ve loved my entire life. They’re nice and they look wonderful.
These vegan apple cinnamon scones were created in partnership with Ontario Apple Growers. Cure yourself of the winter blues with this tasty treat You are worth the time and effort for these flakey, lightly sweet, cinnamon-y scones. I like seeing the red skin of the apples peek out from the golden.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet vegan apple-oatmeal scones using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Vegan Apple-oatmeal Scones:
- Make ready 1 1/2 cup whole wheat flour
- Take 3/4 cup oatmeal
- Take 1/2 cup organic brown sugar
- Get 2 tsp baking soda
- Take 1/4 tsp salt
- Take 1/2 tsp cinnamon
- Prepare 1/4 cup margarine
- Make ready 1 small red apple
They have the perfect crumb for a delicious breakfast pastry or afternoon pick-me-up. Apple Cider Vinegar - This is my vinegar of choice when making vegan buttermilk (vinegar + soymilk) but white vinegar, white wine vinegar, and. This healthy vegan apple tart is sweetened with rich and complex maple syrup, and the crust is made with walnuts, oats, and whole wheat pastry flour. And download one of my delicious, healthy, and nourishing vegan meal plans with recipes for free!
Instructions to make Sweet Vegan Apple-oatmeal Scones:
- Preheat oven at 375° F
- Lightly grease a baking sheet and set aside.
- Mix all the dry ingredients.
- Mix with your fingers the margarine with the dry ingredients till it gets like little peas.
- Mash the apple and add it in parts to the mixture so it doesn't get to moist.
- Divide dough into 16 balls, put into the sheet and press down on them with your fingers.
- Bake for 25 To 30 min or until golden brown and firm to the touch. Let it rest in the oven if it's necessary.
- Optional: you can spread some powdered sugar on them.
- Enjoy :-)
These apple oatmeal muffins are so flavorful from the applesauce, cider, and chopped apples, full of great texture from the oats, and so soft and sweet from all those things combined. You will totally have NO idea that these are vegan. These are a perfect on-the-go snack, they're lunchbox ready, or pop. These vegan gluten-free scones are so flavorful and delicious. The apple cinnamon flavor paired with the easy cinnamon glaze is perfection!
So that is going to wrap this up with this exceptional food sweet vegan apple-oatmeal scones recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
