Meat Lover's Omelette
Meat Lover's Omelette

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meat lover's omelette. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Meat Lover's Omelette is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Meat Lover's Omelette is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook meat lover's omelette using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Meat Lover's Omelette:
  1. Prepare 3 eggs
  2. Get Dash milk
  3. Make ready 1/4 cup ground sausage
  4. Prepare 1/4 cup diced deli ham
  5. Take 1/4 cup diced bacon
  6. Prepare 1/4 cup diced mushrooms any kind
  7. Take 2 green onions cut fine
  8. Take 1/4 cup shredded Colby jack cheese
  9. Take to taste Pepper and garlic powder
Instructions to make Meat Lover's Omelette:
  1. Place sausage, bacon, mushrooms, green onion, pepper and garlic powder in a pan and cook fully. Mix in deli ham.
  2. Lightly butter or oil a skillet, turn to medium heat and mix eggs and milk together in a bowl.
  3. Pour eggs in skillet and cook about 3 minutes until edges of egg look dry. Place all filling on one half of the omelette and cook another 2-3 minutes. Fold opposite side over on top of the side with filling. Top with shredded cheese, more green onion and parsley flakes if desired. I served mine with corned beef hash and potatoes.

So that is going to wrap this up with this special food meat lover's omelette recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!