Slow Cooker Cheesy Kielbasa Hashbrown Casserole
Slow Cooker Cheesy Kielbasa Hashbrown Casserole

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, slow cooker cheesy kielbasa hashbrown casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cooker Cheesy Kielbasa Hashbrown Casserole is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Slow Cooker Cheesy Kielbasa Hashbrown Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have slow cooker cheesy kielbasa hashbrown casserole using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:
  1. Get bag of hash browns, defrosted
  2. Take kielbasa, thawed and cut into small pieces
  3. Make ready small onion, diced
  4. Get butter, melted
  5. Take shredded cheese (I used a mix of monterey jack and cheddar)
  6. Get can cream of chicken
  7. Take whole milk
Steps to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:
  1. Combine hash browns, kielbasa, onion, and 2 cups of the cheese in a greased crock pot. - In a separate bowl, combine cream of chicken, butter and milk. Pour over hash brown mix.
  2. Sprinkle remaining cheese over top. Cook on high for 3 hours. - ENJOY!

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