Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, veggie omelette. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Veggie Omelette is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Veggie Omelette is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Omelette:
- Get Chopped fresh spinach
- Make ready Green bell pepper
- Make ready Red, yellow, orange peppers
- Get Portabella mushrooms
- Get Purple onion
- Get Fiesta blend shredded cheese
- Prepare Shredded pepper jack cheese
- Get 3 large eggs
- Get 1 tsp 2% milk
Instructions to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
So that is going to wrap this up with this exceptional food veggie omelette recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
