Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vienna sausage breakfast 🍳. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
See recipes for Vienna Sausage Breakfast 🍳 too. A Vienna sausage (German: Wiener Würstchen, Wiener; Viennese/Austrian German: Frankfurter Würstel or Würstl; Swiss German Wienerli; Swabian: Wienerle or Saitenwurst). The Best Vienna Sausage Recipes on Yummly
Vienna Sausage Breakfast 🍳 is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vienna Sausage Breakfast 🍳 is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vienna sausage breakfast 🍳 using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vienna Sausage Breakfast 🍳:
- Make ready eggs
- Take dried onion flakes
- Get black pepper
- Take Sprinkle salt
- Get milk or creamer
- Prepare Vienna sausages, drained
- Make ready Butter cooking spray
- Prepare Sharp cheddar cheese, shredded
- Take Chopped chives
- Take Toasted bread
Breakfast: Cut the Vienna sausages into circles, throw them in a pan, beat some eggs and pour them over the Vienna sausages. My roomate bough Vienna sausages once because he thought they looked funny. We each tried one, I nearly threw up. Chris shows us the Caribbean way to prepare Vienna Sausage for breakfast with this delicious recipe.
Instructions to make Vienna Sausage Breakfast 🍳:
- In a bowl with a fork or small whisk mix together eggs, dried onion flakes, black pepper, salt and milk or creamer……
- Place drained Vienna sausages into a bowl, cut each one in half…..
- Spray a skillet with butter cooking spray……
- Pour egg mixture into skillet and heat on low heat, then add into eggs your cut up Vienna sausages……
- Continue to cook eggs and Vienna sausages on low heat, stirring lightly……I flipped my eggs over…..
- Sprinkle your shredded cheddar cheese on top of eggs and sausages, then top with chopped chives…..cook until cheese has melted……
- Serve and enjoy 😉!!
Who knew that Vienna sausages could be an international culinary feast! There are many recipes that I remember enjoying. It is slowly getting colder in Vienna and, unfortunately, it is more often than not too fresh to sit outside comfortably in the capital's Schanigarten (outdoor restaurants and cafes). Nevertheless, anyone who wants to enjoy a snack outside has many possibilities to do so in Vienna. Hearty soup with beans, rice, fire roasted tomatoes and tender sausages, flavored with a sazon seasoning blend.
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