Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, breakfast egg cups. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Breakfast Egg Cups is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Breakfast Egg Cups is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook breakfast egg cups using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Egg Cups:
- Prepare 10 eggs
- Get 1/8 teaspoon black pepper
- Make ready 1/8 teaspoon salt
- Make ready 1/4 cup heavy cream
- Take 1 cup shredded breakfast fiesta cheese
- Get Sprinkle imitation bacon bits
- Get Butter cooking spray
- Prepare Cheese for topping
Instructions to make Breakfast Egg Cups:
- Combine all ingredients in a large bowl and whisk until mixture is fully combined……
- Pour mixture into a muffin pan that has been sprayed with butter cooking spray……
- Top off each egg cup with any leftover shredded cheese……
- Bake in a preheated 375 degree oven for 20 minutes or until eggs are set…..
- Let eggs rest in muffin tin for 10 minutes, then remove and place on a serving platter…..
- Serve and enjoy 😉!
So that’s going to wrap it up with this exceptional food breakfast egg cups recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
