Cheddar Egg & Potato Scramble 🥔🧀🥚
Cheddar Egg & Potato Scramble 🥔🧀🥚

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheddar egg & potato scramble 🥔🧀🥚. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cheddar Egg & Potato Scramble 🥔🧀🥚 is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cheddar Egg & Potato Scramble 🥔🧀🥚 is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheddar egg & potato scramble 🥔🧀🥚 using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheddar Egg & Potato Scramble 🥔🧀🥚:
  1. Take 6-7 eggs
  2. Take 4-5 potato's chopped
  3. Make ready 1 half onion chopped
  4. Get 2-3 stocks green onion chopped
  5. Take 1/2 Cup shredded cheddar cheese
  6. Prepare 1 Tsp paprika
  7. Get 1 Tsp onion powder
  8. Prepare to taste Salt and pepper
  9. Prepare 1 Tsp garlic powder
  10. Prepare 2 Tbs Oil
  11. Take Extra oil (as needed)
Steps to make Cheddar Egg & Potato Scramble 🥔🧀🥚:
  1. In a large skillet heat up oil on medium heat. Once oil is heated add in chopped onions and potato's. Add paprika, onion powder, garlic powder, salt, green onion, and pepper to potato's and onions. Cover with lid and let cook on medium heat. Occasionally mix potato's and onions until they are cooked through.
  2. Beat 6-7 eggs into a batter. Move potato's to one side of the pan. Dump eggs on empty side of pan. Recover eggs and potatoes and let set until eggs start to become solid. Still eggs occasionally until fully cooked.
  3. Break up eggs and mix together with potato's. Add chedder cheese to top and cover. Let sit 1-2 minutes or until cheese has melted.
  4. Serve with more chopped green onion (optional) and a side of toast! Enjoy!!

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