Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate chip banana zucchini yogurt muffins. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chocolate Chip Banana Zucchini Yogurt Muffins is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Chocolate Chip Banana Zucchini Yogurt Muffins is something which I have loved my whole life.
Today's healthy zucchini muffins are hands-down one of my favorite muffin recipes I've ever baked. They are naturally sweetened with honey, and despite the fact that they contain no butter or oil, they are marvelously moist, thanks to the addition of Greek yogurt, mashed banana and zucchini. Chocolate Chip Banana & Zucchini Muffins.
To begin with this recipe, we have to prepare a few ingredients. You can have chocolate chip banana zucchini yogurt muffins using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Banana Zucchini Yogurt Muffins:
- Prepare banana bread mix
- Make ready shredded zucchini
- Get yogurt
- Get chocolate chips
- Make ready large or 2 small mashed bananas
- Get Oil
- Get Water
- Make ready Cinnamon
- Prepare Brown sugar
In a large bowl, beat together the eggs and sugar until creamy. Add in mashed banana, olive oil and vanilla extract. I based this zucchini banana chocolate chip muffin recipe off of my lovely honey whole wheat chocolate chip banana bread w hich uses whole wheat pastry flour. When you bake these, I highly recommend using whole wheat pastry flour.
Instructions to make Chocolate Chip Banana Zucchini Yogurt Muffins:
- Preheat oven to 425°. Combine banana bread mix and all other ingredients (*except chocolate chips) in a large mixing bowl and beat on low for 1-2 mins.
- Once mixture is thoroughly combined, slowly fold in chocolate chips. Pour into cupcake baking tins or bread loaf baking pans, or both.
- Bake in oven for 30-45 mins or until muffins and/or bread are passing the "toothpick test" and are a nice golden color around the edges and tops.
- Top with extra sprinkles of brown sugar, extra chocolate chips, frosting, or whatever you desire! Enjoy!
It's a lighter whole wheat flour that keeps baked goods light and fluffy. In a large bowl combine banana, zucchini, eggs, applesauce, and vanilla. Add all remaining ingredients other than chocolate chips and stir until just blended. Spoon batter into prepared pan, filling cups ¾ of the way full. This recipe is tied for first place with my other favorite banana chocolate chip muffins.
So that is going to wrap it up with this special food chocolate chip banana zucchini yogurt muffins recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
