Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, yummy sausage gravy breakfast pizza. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Yummy Sausage Gravy Breakfast Pizza is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Yummy Sausage Gravy Breakfast Pizza is something which I have loved my whole life. They’re fine and they look wonderful.
Cook over medium heat, stirring frequently, until gravy comes to a boil. Spread gravy over the dough; spread the hash brown mixture and cheese on top. Press onto the bottom and up the sides of pan to form a crust; seal seams.
To begin with this particular recipe, we must prepare a few ingredients. You can cook yummy sausage gravy breakfast pizza using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Yummy Sausage Gravy Breakfast Pizza:
- Prepare Crust
- Prepare pre-made pan style pizza crust
- Prepare toppings
- Make ready extra thick white gravy
- Take browned crumbled breakfast sausage (I like Jimmy Dean)
- Make ready eggs scramble broken apart and set aside
- Get onion thin sliced
- Make ready yellow or orange bell pepper sliced thin
- Prepare crumbled feta cheese
- Get shredded monteray jack cheese
- Make ready shredded white cheddar cheese
- Make ready shredded swiss cheese and shredded parmesean together equaling about 1/4 cup
- Make ready shredded mozzerella cheese
- Prepare parsely for contrasting color
Just you wait until you try it. Try my Homemade Supreme Pizza Recipe too! Spread sausage gravy mixture over the hot crust, Top with eggs and cheese and a sprinkle of scallions if desired. Cut into wedges and serve immediately. making the sausage breakfast pizza with country gravy.
Instructions to make Yummy Sausage Gravy Breakfast Pizza:
- preheat oven 375°F and Dust a large cookie sheet or pizza stone with cornmeal
- lay out crust on pan if you are making crust from a dough stretch as best as you can to fit the pan, build up the edges to make a rim and poke the center area lightly with a fork to prevent big bubbles from rising, if using a premade crust then nevermind get ready for your toppings
- Start by covering the pizza crust with half the total gravy and sprinkle the cooked crumbled sausage then the scrambled eggs, next take the feta cheese and crumble it all over the eggs
- now take the sliced onion and peppers and place them evenly around the crust
- pour the other half of the gravy over top of vegetables and finish off with the remaining cheeses in the order stated
- bake for a good 15 minutes or until the cheeses are bubbling and the top is lightly browned remove from the oven let cool at least 5 minutes for the gravy to set or it'll be running off down your arm no ooh hot
The easiest way to get this on the breakfast table is to make most everything the day before. Cook the sausage, make your gravy from the sausage drippings, scramble the eggs, and store them all in containers in the fridge. Making a Breakfast Pizza is easy, especially if you freeze sausage gravy. Sausage gravy works as the pizza sauce in breakfast pizza and the toppings are very few. Crust: Use store-bought pizza dough for a quick short cut.
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