Vegan Breakfast Nut Bars
Vegan Breakfast Nut Bars

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan breakfast nut bars. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vegan Breakfast Nut Bars is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Vegan Breakfast Nut Bars is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have vegan breakfast nut bars using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegan Breakfast Nut Bars:
  1. Take Dry Ingredients
  2. Get 3 cups mixed chopped nuts and seeds
  3. Take 1 cup mixed dried fruits
  4. Make ready 1 cup dried coconut
  5. Make ready 1 cup whole oats
  6. Prepare 1/4 cup linseeds or 1/4 cup linseed flour
  7. Take Wet Ingredients
  8. Prepare 1/5 cup chia mixed with 1/2 cup water
  9. Make ready 1/2 cup maple syrup or 10 soaked dates(optional if prefer sweet)
  10. Take 1 tsp cinnamon, 1 tsp vanilla essence
  11. Make ready 1/2 cup peanut butter
  12. Make ready 1/3 cup coconut oil
Steps to make Vegan Breakfast Nut Bars:
  1. Mix dry ingredients in bowl.
  2. Combine chia with water and let sit to form gel
  3. Melt peanut butter and coconut oil together. Combine with sweetener (if using), cinnamon, vanilla essence, and chia mix.
  4. Mix wet ingredients thoroughly through dry ingredients.
  5. Press into tray greased with olive oil or lined with baking paper as you prefer.
  6. Cover with baking paper or a beeswax wrap and place in freezer for 30 min to 1 hour.
  7. Turn out onto board and slice into bars/squares (can also shape into balls/logs if crumbly)
  8. Store in freezer

So that is going to wrap it up for this special food vegan breakfast nut bars recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!