Breakfast casserole
Breakfast casserole

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, breakfast casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Breakfast casserole is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Breakfast casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

Meat, potato, and cheese breakfast casserole. Serve for breakfast for dinner or Sunday brunch with mimosas and coffee. Try mozzarella or pepper jack cheese in place of the Cheddar, or colby-jack in place of the Swiss for variations.

To get started with this recipe, we have to prepare a few ingredients. You can have breakfast casserole using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast casserole:
  1. Get large yellow potatoes cubed
  2. Get salted butter
  3. Take onion powder
  4. Get garlic powder
  5. Prepare cumin
  6. Get salt
  7. Prepare sazon
  8. Get red pepper diced
  9. Make ready yellow onion diced
  10. Prepare Deli ham about a half pound or a can of spam diced
  11. Prepare 8 oz.package Shredded cheese
  12. Prepare eggs scrambled

The Best Breakfast Casserole is a thick and creamy egg base with shredded potatoes, chunks of ham and flavorful cheese blends that bakes up in no time. Make ahead or enjoy the morning of during the holidays! Breakfast for the holidays is a favorite for us! A breakfast casserole is one of the most delicious ways to start the day.

Instructions to make Breakfast casserole:
  1. Preheat oven to 350. Boil cubed potatoes for 7 to 10 minutes. Drain potatoes add butter to pan and fry potatoes.add garlic,onion powder,sazon and cumin cook for about five minutes on med heat.
  2. Place potatoes in glass baking dish spread evenly. Placed red pepper over potatoes as well as diced onion,and ham after pour eggs over. Place in oven for about 20
  3. Minutes or so. Layer shredded cheese over top and place back in the oven for 5 minutes until cheese is melted. Remove from oven and let rest for a few minutes.

Whether you're a sweet person who prefers a baked French toast or fruit-filled pancake casserole, or a savory person who likes a hearty sausage-and-grits casserole, cheesy frittata, or enchiladas, we've got a breakfast casserole you'll love. A package of frozen potatoes makes this hash brown egg casserole simple to prepare. Featuring bacon and cheddar cheese, this easy egg bake is tasty breakfast or brunch fare. You can even make it the night before, keep in the fridge and bake the next morning—so convenient! —Cheryl Johnson, Plymouth, Minnesota Alternatively, opt for something savory, like a green bean casserole that works just as well as an innovative dinner casserole, a surprising tater tot casserole, or a full sheet pan breakfast bake featuring eggs, bacon, and cheddar cheese. If you have a houseful of weekend guests, this is the make-ahead casserole for you.

So that is going to wrap this up for this special food breakfast casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!