Stuffed blueberry muffins
Stuffed blueberry muffins

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed blueberry muffins. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stuffed blueberry muffins is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Stuffed blueberry muffins is something that I’ve loved my whole life.

These blueberry oatmeal muffins are simple and satisfying. Type blueberry muffins into a search engine and within seconds, you're gifted with millions of results, including my favorite blueberry. Recipe courtesy of Food Network Kitchen.

To begin with this particular recipe, we have to prepare a few components. You can cook stuffed blueberry muffins using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed blueberry muffins:
  1. Get flour
  2. Get sugar
  3. Take eggs
  4. Make ready salt
  5. Prepare vegetable oil
  6. Prepare sour cream
  7. Get vanilla
  8. Take baking soda
  9. Make ready white vinegar
  10. Take fresh blueberries (toss in flour lightly so they don’t sink to the bottom of the muffins like mine did)
  11. Make ready Filling:
  12. Make ready room temperature cream cheese
  13. Take sugar

These Blueberry Muffins are my absolute favorite. They have a soft, tender bite, with a crunchy Not milk mixed with vinegar. I have used the latter in a pinch but the real stuff is definitely better. These are the best blueberry muffins ever!

Instructions to make Stuffed blueberry muffins:
  1. Preheat oven to 350 and lightly grease your muffin tins.
  2. Mix eggs, sugar and oil until smooth. Then add in vanilla, baking soda, vinegar and salt.
  3. Mix in sour cream then mix in the flour last followed by blueberries. Place 2 tablespoons of the muffin batter in cupcake pans and top with a teaspoon or two of the filling then add another tablespoon of batter on top. Bake 15-22 minutes until golden brown.

Trust me, I have been working on this recipe for weeks! These muffins have an extra blueberry kick to them. Not only are they stuffed with those cute. I don't usually make stuff like: traditional chocolate chip cookies, regular apple pie, simple blueberry muffins. That's because I like to mix things up.

So that’s going to wrap it up with this exceptional food stuffed blueberry muffins recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!