Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, low carb peanut butter protein muffins. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Keto Peanut Butter Muffins These peanut butter muffins are flourless, low carb, and keto-friendly. This is a low carb breakfast recipe or keto dessert recipe that is super easy and simple - no fail! Follow the step by step instructions to make these amazing homemade keto muffins and be the hit of the party or your family!
Low carb peanut butter protein muffins is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Low carb peanut butter protein muffins is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have low carb peanut butter protein muffins using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Low carb peanut butter protein muffins:
- Prepare splenda
- Get eggs
- Prepare cinnamon
- Get creamy peanut butter
- Make ready almond flour
- Prepare vanilla protein powder (or cupcake batter flavored)
- Make ready heavy or lite cream
- Prepare baking powder
- Prepare Dark chocolate chips to put on top
Add honey, mashed bananas and applesauce until combined. Add peanut butter and mix again. Make a batch of these keto peanut butter chocolate chip muffins and have a low carb breakfast ready in a pinch! Line muffin tin with cupcake liners or spray tin with non-stick cooking spray.
Steps to make Low carb peanut butter protein muffins:
- Set oven to 400°. Mix all wet ingredients together
- Add dry ingredients and mix too well blended
- Grease a 12 count muffin tin. Pour batter equally into each spot. Bake for 18-20 min. They freeze well if you want to! They keep for 3-4 days out of the fridge in a closed container
In a large bowl, whisk together flour, protein powder, baking soda, cinnamon, baking powder, and salt. Protein Muffins That Are Incredibly Delicious and Nutritious. In a small bowl, combine the peanut flour, baking powder, and salt. In a large mixing bowl, beat together the peanut butter, butter, and sweetener until the mixture is creamy. Add the egg and low carb milk to the wet ingredient mixture, then beat until smooth.
So that is going to wrap it up for this special food low carb peanut butter protein muffins recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
