Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, veggie omelette. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Veggie Omelette is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Veggie Omelette is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have veggie omelette using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Veggie Omelette:
- Take Chopped fresh spinach
- Make ready Green bell pepper
- Get Red, yellow, orange peppers
- Get Portabella mushrooms
- Prepare Purple onion
- Take Fiesta blend shredded cheese
- Prepare Shredded pepper jack cheese
- Get 3 large eggs
- Prepare 1 tsp 2% milk
Steps to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
So that is going to wrap it up for this special food veggie omelette recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
