Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, breakfast frittata. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Breakfast Frittata is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Breakfast Frittata is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook breakfast frittata using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Frittata:
- Take Plant based sausages or any vegetarian meat
- Get 1 onion
- Make ready 1 red bell pepper, diced
- Make ready 1 zucchini, diced
- Take 3 cups kale, chopped
- Take Basil leaved, shredded
- Take 12 eggs
- Take .5 cup half and half
- Take 8 oz mozzarella cheese
- Take Italian seasoning
- Get Salt and pepper
- Get Olive oil
Steps to make Breakfast Frittata:
- Preheat oven to 375 degrees. Grease baking dish.
- In a skillet, add oil and cook meat over medium heat. Once meat browns, spread meat over baking dish.
- In the skillet, saute onions for 2-3 minutes. Add bell peppers and zucchini and cook for another 3-4 minutes until the vegetables have softened. Add kale and stir until wilted.
- Pour vegetables evenly over the meat on the baking dish. Sprinkle basil over all of this.
- In a large bowl, whisk eggs thoroughly. Add half and half, mozzarella, Italian seasoning, salt and pepper. Mix thoroughly.
- Pour mixture evenly over entire dish.
- Bake for 25 min or until eggs are set and top is beginning to brown.
- Allow to cool and cut frittata into desired portions. Serve immediately or store in tupperware as a nice meal prep! (Note: add some flare and serve with a roasted garlic tomato sauce!)
So that’s going to wrap it up with this special food breakfast frittata recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!