Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, stuffed idli healthy breakfast. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed idli is a healthy snack. Easy Healthy Tiffin recipes.made very easily at home with some simple easily available ingredients from your pantry. Masala idli in different way. with masala stuffing without idli steamer.
Stuffed idli healthy breakfast is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Stuffed idli healthy breakfast is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have stuffed idli healthy breakfast using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed idli healthy breakfast:
- Take 1 cup roasted rava
- Prepare 1 cup curd
- Prepare to taste Salt
- Prepare 1 or 1/2 eno pouch or baking soda
- Make ready as required Water
- Prepare for potato stuffing
- Get 3 medium potatoes boiled
- Take 1 medium onion finely chopped
- Take 2 green chillis
- Take 8_10 curry leaves
- Take 1/2 tsp mustard seeds
- Make ready to taste Salt
- Prepare 2 tsp oil
Home » Breakfast Menu » Stuffed Idli. Idli is a staple food in South India. They are prepared from a fermented batter consisting of rice and lentils (urad dal) and served with chutney/sambar. i love the stuffed idlis as it makes more healthier and easy when it is instant. are you a idli fan like my husband?? then try this, you are going to love i do have a collection of idli recipes, and you may want to look at my poha idli, idli with cooked rice, idly with idli rava, kotte kadubu, jackfruit idli. i am also. These are healthy since they are stuffed with lots of vegetables.
Instructions to make Stuffed idli healthy breakfast:
- Boil the potatoes and keep it aside. Heat oil in a pan, crackle mustard seeds jeera,curry leaves, now add chopped chillis and onion and fry until they turn pinkish in colour.add salt, turmeric and mix it properly. Then add mashed potatoes mix properly,the masala will be hot so allow them to cool.
- In a large bowl add 1 cup of roasted rava add 1 cup of curd. It is best to use slightly sour curd add some water and mix well. Keep the batter to soak for 30 mins. After 30 mins add eno pouch and give a stir. Grease the idli plates and switch on the steamer with enough water.pour 1 tbsp of idli batter into each impression.
- Place the flattened potato stuffing. Gently press the aloo stuffing pour again 1 tbsp idli batter to cover the filling. Steam for 10_12 mins rest it for another 3_4 mins. Unmould the idli plate and serve hot with chutney and enjoy.
Now take your idli plates and grease it. Spoon a tblspn of batter in the bottom and spoon a tblspn of this vegetable mixture on top. I am making this stuffed idli recipe for the third time. Whenever I get bored of usual idli sambar , I make this dish. This is one of the best ways to incorporate vegetables into idli.
So that is going to wrap this up for this exceptional food stuffed idli healthy breakfast recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
