Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, set dosa (karnataka's favourite breakfast). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Set dosa (Karnataka's favourite breakfast) is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Set dosa (Karnataka's favourite breakfast) is something that I’ve loved my whole life. They’re nice and they look fantastic.
Set of soft sponge dosa for breakfast. Adding poha makes this dosa really soft and tasty. It is served with coconut chutney and idly kara podi.
To get started with this particular recipe, we have to prepare a few ingredients. You can have set dosa (karnataka's favourite breakfast) using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Set dosa (Karnataka's favourite breakfast):
- Prepare 2 cups dosa rice/ raw rice
- Get 1/2 cup urad daal
- Take 1 cup poha
- Take 1 teaspoon methi seeds
- Make ready 2 tablespoon barley (optional)
- Make ready to taste salt
- Get As required oil
I have used multi millets but it can be made using a single millet also. Set dosa or set dose recipe explained with step by step pictures and a video. Set dosa or set dose is another popular breakfast recipe from the Indian state of Karnataka. Set dosa is prepared using rice, urad dal, fenugreek seeds and beaten rice.
Instructions to make Set dosa (Karnataka's favourite breakfast):
- Soak rice, urad daal, methi seeds and barley for 6 hours. traditionally barley is not used but I use because it gives more softer and fluffy dosa.
- Soak poha separately for 2 hours.
- Grind all and keep it overnight for fermentation.
- Take more quantity of batter and prepare thick dosa. apply oil cook both sides
- Serve with chutney and sagu. usually 3-4 dosa are served in a plate.
Soft , spongy and porous these " Set Dosas " are one of the hot selling dish in restuarants in Bangalore. Served with sagu / kurma along with coconut chutney. they taste just awesome and one of my all time favorites. This super soft set dosa is very popular in Karnataka served with vegetable saagu/potato curry and coconut chutney. This is one of the most regular So I try to make every recipe possible in easy and simple way so we never miss our favorite dishes. Dosa is the most famous breakfast recipe in south.
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