Tornado Omelet on Toast (Swirl omelet)
Tornado Omelet on Toast (Swirl omelet)

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tornado omelet on toast (swirl omelet). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tornado Omelet on Toast (Swirl omelet) is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Tornado Omelet on Toast (Swirl omelet) is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook tornado omelet on toast (swirl omelet) using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tornado Omelet on Toast (Swirl omelet):
  1. Get 3 Eggs
  2. Make ready 1 Tbsp cooking oil
  3. Take 1 slice bread of your choice
  4. Make ready 1 slice cheese
  5. Get Half avocado
  6. Take Lemon juice
  7. Take Salt
  8. Make ready Parsley flakes
Instructions to make Tornado Omelet on Toast (Swirl omelet):
  1. Toast the bread in a toaster
  2. Place cheese on top of the bread
  3. Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
  4. Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
  5. Beat 3 eggs. Whisk till smooth
  6. Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
  7. Add egg mixture into the pan
  8. Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
  9. Carefully slide the omelet out of the pan to the top of the toast
  10. Decorate with parsley flakes

So that is going to wrap it up with this special food tornado omelet on toast (swirl omelet) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!