Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ramadan special - masala idli muffins. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ramadan Special - Masala Idli Muffins is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Ramadan Special - Masala Idli Muffins is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook ramadan special - masala idli muffins using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ramadan Special - Masala Idli Muffins:
- Take 2 cups idli batter
- Prepare 2 tbsp. coriander leaves, chopped
- Take 1-2 tbsp. fresh grated coconut
- Make ready 1/2 tsp. red chili flakes
- Prepare 1 tbsp. oil
- Prepare 1 tsp. mustard seeds
- Take 1/2 tsp. cumin seeds
- Take pinch asafoetida
- Make ready 1 sprig curry leaves, chopped
- Make ready 1 tsp. urad dal (split black gram)
- Make ready 1/2 tsp. eno fruit salt
- Make ready oil to grease
- Get coconut-coriander chutney to serve
- Prepare sambar to serve
Steps to make Ramadan Special - Masala Idli Muffins:
- Heat oil in a pan and temper with mustard seeds. After it stops spluttering, add the cumin seeds, urad dal, asafoetida and curry leaves. Saute for a few seconds and switch off the flame. Pour this tempering over the idli batter along with coriander leaves, chili flakes and coconut. Mix well.
- Add the eno fruit salt and give it a stir.
- Pour into greased muffin cups.
- Bake in a pre-heated microwave oven at 200 degrees C for 15-18 minutes.
- Serve them with chutney and sambar.
So that is going to wrap this up with this special food ramadan special - masala idli muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!