Sabudana Khichdi for Breakfast
Sabudana Khichdi for Breakfast

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sabudana khichdi for breakfast. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sabudana Khichdi for Breakfast is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Sabudana Khichdi for Breakfast is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have sabudana khichdi for breakfast using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sabudana Khichdi for Breakfast:
  1. Make ready 1 bowl soak sabudana/sago (100gm)
  2. Get 1 cup roasted crushed peanuts(50gm)
  3. Prepare 4 spoons Oil
  4. Take 4 green chilies
  5. Make ready 2 potatoes
  6. Get 1 lemon
  7. Prepare 1/2 tsp cumin seeds
  8. Prepare 1/2 black pepper powder
  9. Prepare to taste Salt
  10. Make ready Some Coriander leaves for garnishing
Instructions to make Sabudana Khichdi for Breakfast:
  1. First soak Sago/sabudana for 5 to 6 hrs or overnight with limited water.
  2. When sabudana is ready to cook then chopped patotoes & green chilli & coriander leaves and keep aside.
  3. Meanwhile roast peanuts & grind in a mixer jar to make crush powder.
  4. Heat the heavy bottom Kadhai/pan add oil in it when oil is heated add cumin seeds then add green chilies and saute for a minute then add patatoes cook well or cover the lid for few minutes.
  5. When patotoes are cooked well add soaked sabudana mix properly then add roasted crushed peanut powder stir continuously in low flame.
  6. Now add black pepper powder and salt mix well add lemon juice properly and garnish with fresh coriander leaves.
  7. If oil is more sabudana might get sticky so use less oil as per quantity of ingredients.

So that’s going to wrap this up for this exceptional food sabudana khichdi for breakfast recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!