Petite Chocolate & Peanut Butter Croissants
Petite Chocolate & Peanut Butter Croissants

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, petite chocolate & peanut butter croissants. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Petite Chocolate & Peanut Butter Croissants is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Petite Chocolate & Peanut Butter Croissants is something which I have loved my whole life.

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To get started with this particular recipe, we must prepare a few components. You can have petite chocolate & peanut butter croissants using 3 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Petite Chocolate & Peanut Butter Croissants:
  1. Take 800 g (28.21 oz) Pie crust *phyllo dough
  2. Make ready to taste Chocolate / Peanut butter
  3. Prepare 1 Egg yolk

Allow adequate time to thaw before eating. See more ideas about Cupcake cakes, Mini cakes, Mini desserts. Individual tarts filled with bittersweet mocha cream are a chocolate lover's dream dessert. Puff pastry sheets make it so simple to create this delectable dessert.

Steps to make Petite Chocolate & Peanut Butter Croissants:
  1. Cut the pie crust into triangles while it is cold & hard. It's easier to cut when cold.
  2. Wait just a few mins. to slightly soften. It will then be easy to roll up and the pie crust should not break.
  3. Slice chocolate to fit the cut pie crust.
  4. Place the sliced chocolate on the wide edge and roll up.
  5. Spread peanut butter and roll up from the wide edge.
  6. Pre-heat the oven at 200 ℃ (392 ℉)
  7. Place the croissants on the baking tray.
  8. Brush egg yolk all over it.
  9. Bake at 200 ℃ (392 ℉) for 15 mins.
  10. You can make it with your favorite chocolate, peanut butter, or jam!

Learn how to make Petite Chocolate Cups. Finely chop milk chocolate and fold into batter. All Reviews for Petite Chocolate Berry Pastries. Petite Chocolate Berry Pastries. this link is to an external site that may or may not meet accessibility guidelines. Chocolates, caramels, so pretty you can't imagine eating them, so delicious, you can't help yourself.

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