Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, english muffin bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
English Muffin Bread is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. English Muffin Bread is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook english muffin bread using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make English Muffin Bread:
- Make ready 3 cups unbleached all purpose flour
- Take 2 and 1/4 teaspoons dry active yeast
- Take 1 tablespoon granulated sugar
- Take 1 and 1/4 cups purified water
- Make ready 3/4 teaspoon sea salt
Steps to make English Muffin Bread:
- In a large bowl add 1 cup flour and the yeast. Set aside.
- Heat water, sugar and salt over medium heat until sugar is dissolved.
- Add the water mixture to the flour and yeast. Mix well.
- Add remaining flour mix by hand until a soft dough forms. Shape and rise in a lightly greased bowl. Once doubled, punch down, rest 10 minutes.
- Transfer to a greased 1 quart casserole pan. Let rise until doubled.
- Bake 400°F for 40 to 45 minutes. Loosely cover with foil it loaf starts to brown to quickly. Remove from dish, cool.
So that’s going to wrap this up with this special food english muffin bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
