Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, tornado omelet on toast (swirl omelet). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tornado Omelet on Toast (Swirl omelet) is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Tornado Omelet on Toast (Swirl omelet) is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook tornado omelet on toast (swirl omelet) using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Tornado Omelet on Toast (Swirl omelet):
- Prepare 3 Eggs
- Make ready 1 Tbsp cooking oil
- Prepare 1 slice bread of your choice
- Take 1 slice cheese
- Make ready Half avocado
- Prepare Lemon juice
- Get Salt
- Make ready Parsley flakes
Steps to make Tornado Omelet on Toast (Swirl omelet):
- Toast the bread in a toaster
- Place cheese on top of the bread
- Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
- Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
- Beat 3 eggs. Whisk till smooth
- Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
- Add egg mixture into the pan
- Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
- Carefully slide the omelet out of the pan to the top of the toast
- Decorate with parsley flakes
So that’s going to wrap it up for this special food tornado omelet on toast (swirl omelet) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
