Russian Breakfast Pudding
Russian Breakfast Pudding

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, russian breakfast pudding. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Russian Breakfast Pudding is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Russian Breakfast Pudding is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have russian breakfast pudding using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Russian Breakfast Pudding:
  1. Take 3 large eggs
  2. Make ready 50 g sugar
  3. Make ready 500 g Polish twarog (cottage cheese)
  4. Prepare 120 ml milk
  5. Make ready 50 g melted butter
  6. Prepare 4 tbsp semolina or plain flour
  7. Take 100 g blueberries or raisins
Instructions to make Russian Breakfast Pudding:
  1. Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter.
  2. Beat eggs with sugar then add twarog, milk, mix well.
  3. Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisins, stir a little.
  4. Pour the mixture into your dish and bake it for 60 min or until golden.

So that is going to wrap it up for this exceptional food russian breakfast pudding recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!