Furikake French Toast
Furikake French Toast

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, furikake french toast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In response to the latest buzz about the lawsuit against Deceptively Delicious author, Jessica Seinfeld, I'm launching my own Steamy campaign against the entire concept of hiding vegetables in your kids. Furikake (ふりかけ) is a nutty, crunchy, umami-packed Japanese blend used to season rice. Although it's referred to as a rice seasoning, furikake is literally the salt and pepper of the Japanese kitchen.

Furikake French Toast is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Furikake French Toast is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have furikake french toast using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Furikake French Toast:
  1. Prepare 2 slices white bread, cut into 8 triangles
  2. Get 2 small eggs, beaten
  3. Get 1 tbsp, or more, Furikake (I use the Mishima brand)
  4. Make ready Cilantro, chopped (optional)
  5. Take White pepper (to taste)
  6. Make ready Sesame oil (to taste)

Furikake is considered a typical and necessarily stable seasoning in Japan. Ingredients: Toasted white sesame seeds, toasted black sesame seeds, ground white sesame seeds. Top with poached egg and sprinkle with furikake. Love furikake and that you added it to miso avocado toast!

Instructions to make Furikake French Toast:
  1. Heat up a non-stick pan.
  2. Mix all the ingredients, except the white bread.
  3. Dip and thoroughly coat a triangle of bread into the egg mixture.
  4. Fry both sides of the bread till egg is cooked.
  5. Repeat for all the triangles of bread.
  6. Serve hot.

That sounds so tasty especially with the poached egg too! French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and. Try our easy French toast recipes. What is French toast (or eggy bread)?

So that’s going to wrap it up for this special food furikake french toast recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!