Double Dipped French Toast
Double Dipped French Toast

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, double dipped french toast. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Double Dipped French Toast is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Double Dipped French Toast is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have double dipped french toast using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Double Dipped French Toast:
  1. Prepare 3 Eggs
  2. Get 4 slices white bread
  3. Get 1/3 milk
  4. Get graham cracker crumbs
  5. Take powdered sugar (optional)
  6. Take syrup or honey (optional)
Instructions to make Double Dipped French Toast:
  1. Whisk 3 eggs and 1/3 cup of milk in a bowl.
  2. Dip bread in the bowl of egg and milk so that it is wet on both sides.
  3. Cook bread in a buttered skillet on a medium heat and flip once it is brown on one side.
  4. Once the bread is brown on both sides let it cool for a minute and then repeat step 2.
  5. After repeating step 2 lay the bread down in a bowl of graham cracker crumbs and pack the crumbs on both sides.
  6. Repeat step 3 and add whatever toppings you want!
  7. On my french toast I either use just the traditional syrup, honey and powdered sugar, or all three. If french toast seems too egg-y add more milk and if it tastes bland add more egg or less milk. Recipe is meant to be cooked as a personal preference and if you like cinnamon it can be added to the egg and milk!

So that is going to wrap this up for this exceptional food double dipped french toast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!